Split Bill with Tax and Tip

Split a restaurant bill evenly including tax and tip.

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Settle the cheque without the mental maths. Enter the pre-tax bill, the number of people, and your tax and tip percentages, and the calculator shows the grand total and exactly what each person owes — ideal for group dinners, shared takeaways, and travel.

How it works

The calculation runs in three steps:

  1. Tax = bill × tax% ÷ 100
  2. Tip = bill × tip% ÷ 100 (calculated on the pre-tax bill)
  3. Total = bill + tax + tip, and per person = total ÷ number of people

The party size is always treated as a whole number of at least one, and every figure is rounded to two decimal places.

Example

An 80 pre-tax bill, 8% tax, 18% tip, split 4 ways:

  • Tax = 80 × 0.08 = 6.40
  • Tip = 80 × 0.18 = 14.40
  • Total = 80 + 6.40 + 14.40 = 100.80
  • Per person = 100.80 ÷ 4 = 25.20
ItemAmount
Bill80.00
Tax (8%)6.40
Tip (18%)14.40
Total100.80
Each (×4)25.20

Everything runs in your browser, so your numbers stay on your device.

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