Split Bill with Tax and Tip

Split a restaurant bill evenly including tax and tip.

Free bill splitter that adds tax and tip to a pre-tax bill, then divides the total evenly between any number of people. Runs entirely in your browser — nothing is uploaded. It runs free in your browser on Gera Tools, with nothing uploaded.

Last updated Source: Gera Tools

How is the per-person amount worked out?

The tool calculates tax and tip on the pre-tax bill, adds both to the bill to get the grand total, then divides by the number of people. An 80 bill at 8% tax and 18% tip split 4 ways is 105.60 ÷ 4 = 26.40 each.

Settle the cheque without the mental maths. Enter the pre-tax bill, the number of people, and your tax and tip percentages, and the calculator shows the grand total and exactly what each person owes — ideal for group dinners, shared takeaways, and travel.

How it works

The calculation runs in three steps:

  1. Tax = bill × tax% ÷ 100
  2. Tip = bill × tip% ÷ 100 (calculated on the pre-tax bill)
  3. Total = bill + tax + tip, and per person = total ÷ number of people

The party size is always treated as a whole number of at least one, and every figure is rounded to two decimal places.

Worked example

A pre-tax bill of 80, 8% tax, 18% tip, split 4 ways:

ItemCalculationAmount
Pre-tax bill80.00
Tax (8%)80 × 0.086.40
Tip (18%)80 × 0.1814.40
Grand total100.80
Per person (÷4)100.80 ÷ 425.20

Tax and tip conventions by country

The tool is flexible because local norms differ considerably:

United States: Restaurant bills show the pre-tax subtotal. Tax rates vary by state and city, typically 6–10% on food and drink. Tipping is a cultural norm: 15–20% on the pre-tax bill is the usual range, with 20–25% common for excellent service. The calculator applies tax and tip both on the pre-tax bill by default, which matches US convention.

United Kingdom: Prices are usually displayed inclusive of 20% VAT, so there is no tax to add. A service charge of 12.5% is sometimes added automatically; if not, 10–15% is customary for good service but optional. If your bill already includes the service charge, set the tip to 0%.

Europe (France, Spain, Italy, Germany): Prices include VAT. Tipping is modest and optional — rounding up or leaving a few euros is typical; percentage tips are uncommon except in tourist areas. Set tax to 0% and tip to 5–10% at most.

Australia: Prices include 10% GST. Tipping is not expected but 10% for excellent service is appreciated in restaurants.

Japan: No tipping culture — leave the tip field at 0%. Tipping can be considered rude.

Tip on pre-tax vs post-tax bill

This tool calculates the tip on the pre-tax bill by default, which is the standard US convention. If you want to tip on the post-tax total (including the tax in the base for your tip calculation), you can simulate this by adding the tax percentage to the tip percentage before entering it. For a 20% tip on a tax-inclusive total at 8% tax, enter approximately 21.6% as the combined effective tip on the pre-tax base — or simply set tax to 0% and enter the post-tax total as your bill.

Handling the penny rounding problem

When the grand total does not divide evenly, each person’s share is rounded to the nearest cent (or penny). This means the individual amounts may not sum back to exactly the total. In practice the difference is at most a penny — one person picks it up. The tool notes this when it occurs so nobody is surprised.

Everything runs in your browser, so your numbers stay on your device.